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
| Management number | 253688658 | Release Date | 2026/10/24 | List Price | CA$5.60 | Model Number | 253688658 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
This is the syrup that lets you order off the cocktail menu without leaving your kitchen. Sweet ripe mango meets actual habanero heat — not the timid "hint of spice" you get from grocery store mixers, but the real, slow-building kind. Bergamot and lime sit underneath, keeping things bright and balanced rather than just hot.
Splash an ounce into tequila and lime for a margarita that wakes up everyone at the table. Stir it into mezcal for something smoky-fiery that pairs unreasonably well with summer barbecue. Add it to a vodka soda when you want a regular drink to fight back. For non-drinkers, mix it with sparkling water and a squeeze of lime, and you've made the kind of mocktail that doesn't taste like a consolation prize.
Tasting Notes: ripe mango sweetness, slow habanero heat, lime brightness, bergamot floral edge
The Short Version: A sweet-heat tropical syrup built around real mango and habanero, with bergamot and lime keeping things bright — your shortcut to spicy palomas, mango margaritas, and mezcal cocktails that punch above their weight.
Ingredients: Filtered water, organic cane sugar, mango puree, habanero peppers, natural mango flavor, natural habanero flavor, natural bergamot flavor, natural lime flavor, citric acid.
Perfect For: Spicy cocktail lovers, mezcal enthusiasts, summer barbecue hosts, vodka-soda regulars, and anyone who orders the spicy margarita without flinching.
Best Enjoyed In: Spicy margaritas (1 oz syrup + 1.5 oz tequila + lime), mezcal sours, mango habanero daiquiris, vodka sodas with a kick, or 1 oz syrup + 6 oz sparkling water for a sweet-heat soda.
The Portland Syrups Promise: Ethically sourced, carefully brewed, and bottled in glass jars right here in SE Portland, Oregon.
Q: How long does the syrup last after opening?
A: Our syrups are shelf-stable for 24 months unopened. Once opened, refrigerate and enjoy within 6 months.
Q: How spicy is the Mango Habanero Syrup?
A: Real habanero heat — slow-building, warming, and unmistakable, but not painful. Most people read it as "noticeably spicy, like a good hot honey, not melt-your-face hot sauce." The mango sweetness rounds out the front of the sip; the habanero shows up about three seconds in. If you order spicy margaritas without thinking twice, this is squarely in your range.
Q: Can I use Mango Habanero syrup in cooking?
A: Absolutely — it's one of the more underappreciated uses. Brush it on grilled chicken or shrimp during the last few minutes for a sweet-heat glaze. Whisk it into a vinaigrette for a tropical-spicy salad dressing. Drizzle over fresh fruit and yogurt, or use it as the base for a quick mango-habanero sauce. The habanero heat survives cooking better than fresh peppers, and the sugar caramelizes beautifully on a grill.
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form